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
| Management number | 253688658 | Release Date | 2026/10/24 | List Price | CA$5.60 | Model Number | 253688658 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
This is the syrup that lets you order off the cocktail menu without leaving your kitchen. Sweet ripe mango meets actual habanero heat — not the timid "hint of spice" you get from grocery store mixers, but the real, slow-building kind. Bergamot and lime sit underneath, keeping things bright and balanced rather than just hot.
Splash an ounce into tequila and lime for a margarita that wakes up everyone at the table. Stir it into mezcal for something smoky-fiery that pairs unreasonably well with summer barbecue. Add it to a vodka soda when you want a regular drink to fight back. For non-drinkers, mix it with sparkling water and a squeeze of lime, and you've made the kind of mocktail that doesn't taste like a consolation prize.
Tasting Notes: ripe mango sweetness, slow habanero heat, lime brightness, bergamot floral edge
The Short Version: A sweet-heat tropical syrup built around real mango and habanero, with bergamot and lime keeping things bright — your shortcut to spicy palomas, mango margaritas, and mezcal cocktails that punch above their weight.
Ingredients: Filtered water, organic cane sugar, mango puree, habanero peppers, natural mango flavor, natural habanero flavor, natural bergamot flavor, natural lime flavor, citric acid.
Perfect For: Spicy cocktail lovers, mezcal enthusiasts, summer barbecue hosts, vodka-soda regulars, and anyone who orders the spicy margarita without flinching.
Best Enjoyed In: Spicy margaritas (1 oz syrup + 1.5 oz tequila + lime), mezcal sours, mango habanero daiquiris, vodka sodas with a kick, or 1 oz syrup + 6 oz sparkling water for a sweet-heat soda.
The Portland Syrups Promise: Ethically sourced, carefully brewed, and bottled in glass jars right here in SE Portland, Oregon.
Q: How long does the syrup last after opening?
A: Our syrups are shelf-stable for 24 months unopened. Once opened, refrigerate and enjoy within 6 months.
Q: How spicy is the Mango Habanero Syrup?
A: Real habanero heat — slow-building, warming, and unmistakable, but not painful. Most people read it as "noticeably spicy, like a good hot honey, not melt-your-face hot sauce." The mango sweetness rounds out the front of the sip; the habanero shows up about three seconds in. If you order spicy margaritas without thinking twice, this is squarely in your range.
Q: Can I use Mango Habanero syrup in cooking?
A: Absolutely — it's one of the more underappreciated uses. Brush it on grilled chicken or shrimp during the last few minutes for a sweet-heat glaze. Whisk it into a vinaigrette for a tropical-spicy salad dressing. Drizzle over fresh fruit and yogurt, or use it as the base for a quick mango-habanero sauce. The habanero heat survives cooking better than fresh peppers, and the sugar caramelizes beautifully on a grill.
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form